I promised to share some of my favorite recipes and here is the top on my list.
Cranberry Chip Cookies
1 cup butter, softened
1 Cup sugar
2 eggs
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 1/2 cups semisweet chocolate chips
1 1/2 cups dried cranberries
3/4 cup chopped pecans
1/2 cup English Toffee bits or almond brickle chips
In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine the flour, baking powder and salt; gradually add to the creamed mixture and mix well. Stir in chocolate chips, cranberries, pecans and toffee bits (dough will be stiff) Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Flatten slightly. Bake at 350 degrees for 11-14 minutes or until set and edges are lightly browned. Cool for 2 minutes before removing to wire racks. Yield: about 6 dozen
3 comments:
OH...yummy yummy!!! TFS!! Hope your weekend is wonderful!! ;)
Yum, this recipe sounds delicious, Cheryl. Thanks for visiting my blog tutorial on re-using #10 envelopes. Bless~
ohhhhh these sound delish ... im not brill at cooking but might be able to manage these ! thanks for sharing !
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